29 Mar, 2010
Posted by: andrea tomkins In: - iKnead
There are two kinds of pretzels: the small, hard and crunchy and the big, soft and chewy. This recipe is for the latter. It uses the traditional “Montreal-style” boil n’ bake method (much like bagels are made).
In a word (or three): Delicious. Comfort. Soul.
Sometimes we make pretzels for dinner and serve them with soup and [...]
17 Nov, 2009
Posted by: andrea tomkins In: - iKnead
Before our household all fell down with THE SICK I discovered a very easy bread recipe over at the Canadian Living website for Irish Soda Bread. The amazing thing about this recipe is (1) it doesn’t require any kneading or rising time (basically the two things that scare people about making bread) and (2) it tastes really really [...]
03 Sep, 2009
Posted by: andrea tomkins In: - iKnead
A super easy recipe for making naan bread (if you like bread you will love naan bread!)
03 Aug, 2009
Posted by: andrea tomkins In: - iKnead
A sweet little recipe for flour tortillas. You’ll be surprised at how quick and easy they are to make. And no yeast required!